The Posh Chocolate Cake
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If you love chocolate, THIS is the cake for you!
A beautifully moist 3 layer chocolate mud cake filled with chocolate buttercream smoothered with dark chocolate ganache.
On the top of the cake is a selection of chocolate dipped strawberries, white chocolate fans and edible gold chocolate and dark chocolate decor. There is a small milk chocolate plaque also to add a personal message of your choice.
9inch cake
Serves approx 24-26 people
| Size | |
| 9" | |
| Ingredients | |
| Butter | Contains: Butter (from Milk) , Salt (1.5%) , Minimum 80% Milk Fat content . For allergens, see ingredients in bold |
| Caster Sugar | |
| Eggs | We only use Lion Quality Mark. Lion Quality Mark - The Lion Mark is your guarantee that these are quality eggs laid by British hens vaccinated against Salmonella. |
| Icing Sugar | Contains: Icing Sugar , Anti-Caking Agent: Tricalcium Phosphate . May contain eggs For allergens, see ingredients in bold. |
| Jam | Contains: Glucose-Fructose Syrup , Strawberries , Sugar , Gelling Agent: Pectin , Acid: Citric Acid , Acidity Regulator: Sodium Citrates , Prepared with 35g of Fruit per 100g , Total Sugar content 64g per 100g. |
| Margarine | Contains: Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1.4%), BUTTERMILK, preservative (potassium sorbate), acid (citric acid), emulsifier (mono and diglycerides of fatty acids), flavourings, vitamin A and D, colour (carotenes) |
| Self Raising Flour | Contains: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] , Raising Agents (Calcium Phosphates, Sodium Carbonates). For allergens, see ingredients in bold. |
| Sugarpaste | Contains: sugar, glucose syrup, water, humectant: vegetable glycerine E422, palm oil*, emulsifier: mono & diglycerides of fatty acids E471, stabiliser: Gum Tragacanth E413, preservative: Potassium sorbate E202, natural vanilla flavouring. For allergens, see ingredients in bold. May contain traces of Nuts |
| Vanilla Essence | Contains: Water , Ethanol , Madagascan Vanilla Extract (3%) |
| Chocolate Sponge Ingredients | |
| Bicarbonate Soda | Contains: Sodium Bicarbonate |
| Butter | Contains: Butter (from Milk) , Salt (1.5%) , Minimum 80% Milk Fat content . For allergens, see ingredients in bold |
| Butter Milk | Contains: Buttermilk [Skimmed Milk (95%), Skimmed Milk Powder]. For allergens, see ingredients in bold. |
| Caster Sugar | |
| Cocoa Powder | Contains Cocoa Powder , Acidity Regulator (Sodium Carbonate). May Contain Milk For allergens, see ingredients in bold. |
| Coffee | |
| Dark Chocolate | Contains: Sugar , Cocoa Butter , Cocoa Mass , Vegetable Fats (Palm, Shea) , Emulsifier (Soya Lecithin) , Cocoa Solids 36 % minimum , Contains Vegetable Fats in addition to Cocoa Butter. May Contain: Nuts, Wheat. Contains: Soya. For allergens, see ingredients in bold. |
| Double Cream | Contains: Double Cream (from Milk). For allergens, see ingredients in bold. |
| Eggs | We only use Lion Quality Mark. Lion Quality Mark - The Lion Mark is your guarantee that these are quality eggs laid by British hens vaccinated against Salmonella. |
| Icing Sugar | Contains: Icing Sugar , Anti-Caking Agent: Tricalcium Phosphate . May contain eggs For allergens, see ingredients in bold. |
| Milk | |
| Milk Chocolate | Contains: Sugar , Cocoa Butter , Whole Milk Powder, Cocoa Mass , Emulsifier (Soya Lecithins) , Flavouring , Milk Chocolate contains: Cocoa Solids 33% minimum, Milk Solids 20% minimum. For allergens, see ingredients in bold. |
| Plain Flour | Contains: Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] . For allergens, see ingredients in bold |
| Self Raising Flour | Contains: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] , Raising Agents (Calcium Phosphates, Sodium Carbonates). For allergens, see ingredients in bold. |
| Vegetable Oil | |
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