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Cakes should be placed on level non slip surface. Do not transport cakes tilting on car front or back seats. Cakes should be transported as quickly and smoothly as possible to required destination.
Do not refrigerate your cake unless specified. Store in a cool, dry place before serving. Ideally you should store your cake in the box it arrives in until required. Once cut, store in an airtight container.
Your cake has a shelf life of one week (seven days) from the Date required which appears on your product order form. Unless specified!
If you have candles and/or sparklers arrange these on the cake. Please adhere to safety instructions on sparkler packets. Please note; an adult should supervise children when using candles and sparklers and when cutting the cake. All edible and non-edible decorations should be removed before cutting and serving the cake. Cut cake with a clean sharp knife.